Salt fish fritters with aioli - yes they taste as good as they look
Photographerd for Claire Thomson & The Guardian - http://bit.ly/1iCwk49
Malfatti by Claire Thomson of 5 O’Clock Apron for The Guardian
They taste amazing! Recipe online at here..
Nearly the last of the autumn leaves. Bristol 2013.
Homemade fruit pastilles by Claire Thomson of 5 O’Clock Apron for The Guardian
In the fields of Oxfordshire
Another day shooting with Architrail as they sculpt some sweeping trails through the trees
Bodmin - Cornwall
Dad - Wales - 2013
Tour of Britain - Stage Six. Post Cross, Devon.
Coffee without the stove-top.
Bircher muesli with Claire Thomson and Ivy
Find the recipe on The Guardian - http://bit.ly/1er8vxM
Nicky. Sutton, Oxfordshire.
A digital frame from this morning.
Jon Gupta - Mountaineer and expedition leader at his home in Bristol
5 O’clock apron - The Guardian - http://bit.ly/16TROoO
Flowers - Wales
Feast - Treloan campsite - Portscatho, Cornwall
Thanks to Pete & Debs, Mac, Seth and Martha for a wonderful night.
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